Measure tea or table spoonfuls, dip the following.
Almonds with boiling water 1¼ cups powdered sugar ¾ teaspoon salt 2 tablespoons brown sugar 4 tablespoons butter to each.
Almonds with boiling water 1¼ cups powdered sugar ¾ teaspoon salt 2 tablespoons brown sugar 4 tablespoons butter to each.