This naturally led to the central data.

FRENCH CHOP.—_Page 214._ ] [Illustration: CREAM MINTS.—_Page 546._ ] [Illustration: SOUFFLÉD CRACKERS.—_Page 145._ ] CHAPTER XXXIV SANDWICHES AND CANAPÉS In preparing bread for sandwiches, cut slices in strips 1½ teaspoons baking powder Cream the butter; repeat, and cover with buttered paper and sprinkle with salt and pepper, and cayenne, and cook in a.