Brown. Garnish.

Fondue, 377. Gnocchi à la Hollandaise, 311. Anna, 313. Au Gratin, 318. Sweet, Boiled, 317. Sweet, Balls, 318. Sweet, Mashed, 317. Sweet, Croquettes, 318. Sweet, Boiled, 317. Sweet, Warmed over, 319. Sweet, with Pork Tenderloins, 236. White, 309. Poulette Sauce, 288. Casein, 2. Vegetable, 2.

For Salted Almonds I or II, with the greatest resemblance to those used at dinner in place of either.