BREAKFAST CAKES, AND SHORTCAKES 70 VI. CEREALS 85 VII. EGGS 94.

1.3 91.1 Lettuce 1.3 .4 3.3 1. 94. Beans, Lima, green 7.1 .7 22. 1.7 68.5 Beans, green string 2.2 .4 9.4 .7 87.3 Beets 1.6 .1 9.6 1.1 87.6 Brussels sprouts 4.7 1.1 4.3 1.7 88.2 Cabbage 2.1 .4 5.8 1.4 90.3 Carrots 1.1.