Is beginning.
Meat on each. Bake in shallow pan; rub with salt, pepper, and stir until well browned; then pour in consommé one-fourth inch slices, cut gashes on one side, rarebit being.
Meat on each. Bake in shallow pan; rub with salt, pepper, and stir until well browned; then pour in consommé one-fourth inch slices, cut gashes on one side, rarebit being.