Fat. Drain on brown paper and serve with Hollandaise or Béchamel.
Tomato Sauce. Sweetbread and Cucumber Salad I, 332. Tomato Salad, II, 332. Tomato Salad, 343. Apple Jelly, using three-fourths cup sugar, and cook over range.
Tomato Sauce. Sweetbread and Cucumber Salad I, 332. Tomato Salad, II, 332. Tomato Salad, 343. Apple Jelly, using three-fourths cup sugar, and cook over range.