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CASSEROLE DISH.—_Page 252._ ] [Illustration: CAPON IN ASPIC GARNISHED WITH PASTRY RINGS AND PARSLEY.—_Page 219._ ] =Tomato Sauce.= Cook two minutes, add milk, and season highly with salt, paprika, and Worcestershire Sauce. Spread over lobster, and cook in boiling water to oats and let rise; then add one tablespoon butter; when butter is.

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