Grape Fruit, 340.

Prepare, for Serving, 567. Menus for Breakfast, Lunches, and Dinners, 592–603. Meringue, Apple, 413. Creole Kisses, 481. Florentine, 476. Glacées or Kisses, 480. I, 480. II, 480. III, 480. Italian, 452.