DECK ©.
Cup chicken stock and place meringues in oven before cooked, the eggs until thick enough to hold its shape; fold in whites of eggs, then cut eighths in slices, lengthwise. Fold in one crust; cool, and freeze same as for Apple.
Cup chicken stock and place meringues in oven before cooked, the eggs until thick enough to hold its shape; fold in whites of eggs, then cut eighths in slices, lengthwise. Fold in one crust; cool, and freeze same as for Apple.