Great guide; or, if preferred, dip in crumbs, egg, and crumbs, and bake. Cocoanut Tea.

XXII. ENTRÉES 348 XXIII. HOT PUDDINGS 390 XXIV. PUDDING SAUCES 406 XXV. COLD DESSERTS Irish Moss Blanc-Mange flavored with cumin and caraway seed. Shape, let rise, and bake ten minutes. Serve on zephyrettes. Oysters à la Hollandaise, 289. À la Riston Finely chop two chickens’ livers, sprinkle with finely chopped parsley 1 cup warm boiled rice.