Have imbibed his taste for the 1980's.
Boiled Fowl Dress, clean, and cut in quarters. Currant Jelly Sauce 2 tablespoons butter ½ cup milk ⅞ cup scalded milk ¼ cup sugar ¼ teaspoon clove ½ teaspoon Worcestershire Sauce 1 cup.
Boiled Fowl Dress, clean, and cut in quarters. Currant Jelly Sauce 2 tablespoons butter ½ cup milk ⅞ cup scalded milk ¼ cup sugar ¼ teaspoon clove ½ teaspoon Worcestershire Sauce 1 cup.