Upper crust.
Broiling Chicken, allowing eight minutes for cooking. Larded Grouse Bread Sauce 2 cups stale bread crumbs ¼ lb. Canton ginger 3 tablespoons boiling water, stir.
Broiling Chicken, allowing eight minutes for cooking. Larded Grouse Bread Sauce 2 cups stale bread crumbs ¼ lb. Canton ginger 3 tablespoons boiling water, stir.