For smoke and gases. The major additions to.

Mazarine, 457. Mousse Marron, 455. Nesselrode Pudding, 453. Neufchâtel Salad I, 338. Nut and Cheese Sandwiches, 551. Sauce, 272. Soup I, 136. Soup II, 137. Celery, Cream of, 125. Caviare.