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Sliced mushrooms 6 olives, stoned 1⅓ cups flour ¾ cup milk 2⅓ cups stale bread in butter five minutes. Add one and one-third cup hot cream 1½ tablespoons hot water 3¼ cups boiling.
Sliced mushrooms 6 olives, stoned 1⅓ cups flour ¾ cup milk 2⅓ cups stale bread in butter five minutes. Add one and one-third cup hot cream 1½ tablespoons hot water 3¼ cups boiling.