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Butter ──────┬─────────────────────────────────── Carrot│⅓ cup, each Turnip│ ──────┼─────────────────────────────────── Onion │cut in small dice. Mix with one-third cup cooked French chestnuts ½ cup butter ⅓ teaspoon made mustard 1 teaspoon lemon extract Mix dry ingredients, add yolks.