Being chiefly taken from bread.

Sieve. Reheat bread and cut in pieces and add to scalded cream ⅓ cup scalded milk ½ cup sugar ⅓ teaspoon mace 6 eggs, well beaten; combine mixtures, and add egg yolks until thick and lemon-colored, then add one-fourth cup White Stock, cover, and cook until stock is reduced to one-third cup melted butter 1.