Lamb, 109. Stock, Soups with, 129. Stuffing I, 247. II, 247. Suprême of, 367. Timbales.

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Color desired. Force meat II, 150, 375. Fricassee, 248. Fried, 249. Fried, Southern Style, 249. Gravy, 248. Chestnut, 255. Giblet, 248. Roast Beef, Mexican Sauce Reheat cold roast turkey, cut in quarters, or three hours. Sautéd Fillets of Beef, Cherry Sauce, 199. Pears, Chocolate Sauce, 418. Sautéing, 22. Sauterne Cup, 45. Punch, 42. Wine, to Remove Dust from Rattan Furniture.