Cream Mints, 546. Nut Bars, 546. Creamed Walnuts, 543. Creamy Sauce.

417. Fruit, II, 43. Fruit, III, 43. Fruit, III, 43. Fruit, II, 417. Fruit, French, 339. Fruit, with Wine Dressing Arrange alternate layers of sliced fruit, using shredded pineapple, bananas cut in pieces Boil sugar.