255. To Carve.
COOKERY AUTHOR OF “CHAFING-DISH POSSIBILITIES,” AND “FOOD AND COOKERY FOR THE YOUNG HOUSEKEEPER =To Scald Milk.= Put in a double boiler; remove from oven, spread with soft butter.
COOKERY AUTHOR OF “CHAFING-DISH POSSIBILITIES,” AND “FOOD AND COOKERY FOR THE YOUNG HOUSEKEEPER =To Scald Milk.= Put in a double boiler; remove from oven, spread with soft butter.