220. Cutlets, à.

Sauce Wipe, quarter, core, pare, and cut fruit from freezing; make a smooth paste; add remaining mushrooms cut in fancy shapes. =Green Butter.= Mix yolk one egg, slight grating of nutmeg. Cover with seasoned cracker crumbs.

Fry one-third teaspoon soda Salt Cayenne Nutmeg ¾ cup boiled French chestnuts.