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For canning. Canned Pineapples Remove skin and bones, rub through a purée strainer. Add two eggs well beaten, and flour. Spread mixture between thin slices of toasted bread. Pour over Tomato Sauce, 98. Shirred, 97. Boiled, 95. Buttered, 99. Buttered, with Tomatoes, 100. Chaud-froid of, 386. Creamed, 261.