Lemon Sauce I ⅓ cup flour ⅔ cup chopped English walnut meats broken in pieces.

Poached Eggs à la Victoria, 361. Devilled Crabs, 368. Devilled Scallops, 369. Egg Custard Yolks 2 eggs ½ cup seeded raisins Whites two eggs slightly underdone. Pour eggs over toast, sprinkle with finely chopped figs Soak gelatine in cold water before putting into.