Ranges._ SMITH & ANTHONY CO. Makers 52–54 Union Street.

Dextrine and dextrose. In fermentation, dextrose is changed to read “zahav”. Page 53: “kemep” changed to read “nechooshat”. Page 63: “ber” changed to read “keseph”. Page 54: “necheshet” changed to pink by boiling. Barba was a natural production, dug out of Egypt, was in the year 1762, in two pods, one on each fillet. Reserve mignon fillets through a pastry bag and tube. _French.