Flow- rate operating characteristics. Orifices.

(NF) Almonds (NF) Cashews (NF) Strawberry drink Tea Tea w/lemon and sugar Tea w/sugar Tropical punch (B) Lemonade (B) * Abbreviations in parentheses indicate type of training.

P. 274); then add gelatine dissolved in one and one-half cups Brown Sauce, and one-half teaspoon peppercorns, one-fourth teaspoon soda; this prevents.