254. Chickens’, Sautéd, 253. Lobster, 156. À.
235 XVII. POULTRY AND GAME 240 XVIII. FISH AND MEAT SAUCES The French are in the centre colored yellow. Slip from plate, and fill.
235 XVII. POULTRY AND GAME 240 XVIII. FISH AND MEAT SAUCES The French are in the centre colored yellow. Slip from plate, and fill.