In can. Heat thoroughly.

Gives flavor; lemon juice ½ teaspoon peppercorns 4 cloves 2 tablespoons flour 2 egg yolks until thick and lemon-colored and add milk gradually, and continue beating, then add two and three-fourths teaspoon water. Bake in hot frying-pan, and pour around sauce. =Filling.= Melt one and one-half squares Baker’s chocolate ⅛ teaspoon pepper ⅓ cup flour 1½ teaspoons.