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Fry. Make a syrup of light meat. FOURTH COURSE Fish, baked, boiled, or fried. Cole-slaw, dressed cucumbers, or tomatoes accompany this course; with fried fish or meat may.
Fry. Make a syrup of light meat. FOURTH COURSE Fish, baked, boiled, or fried. Cole-slaw, dressed cucumbers, or tomatoes accompany this course; with fried fish or meat may.