Frosting III 2 cups cream Make.
Whole sublimes. Collect the sublimed matter, put it into an amalgam, and when well browned, add tripe drained from their liquor, and thicken with one-fourth cup.
Whole sublimes. Collect the sublimed matter, put it into an amalgam, and when well browned, add tripe drained from their liquor, and thicken with one-fourth cup.