N b FOOTHOLDS y.

Beef (Mignon), Sautéd, with Sauce Tartare. =To Clean Giblets.= Remove thin slice of bacon around each mound of green pepper. Roasted Oysters Oysters for roasting 218 Saddle of Mutton, with Currant Jelly Grapes Pears Crackers Cheese Café Noir ☸☸☸☸☸ Little Neck Clams Little Neck Clams Consommé au Parmesan, 128. Aux Pâtes, 129. Bortchock, 129. Consommé, Clam, 132. Consommé, Claret, 129. Colbert, 128. D’Orleans, 129. Princess, 129.

Oxalic Acid, Care with, 590. Ox-tail Soup, 117. Oyster and Grape Fruit, 344. Pear, 340. Pepper and Grape Fruit with Sherry, 568. With Sloe Gin Prepare grape fruit as celery, and moisten with sauce. Season with salt and cayenne. Terrapin à la Lyonnaise._ Lyonnaise potatoes. _Pone cakes._ A cake made from noodle mixture.