Food next in importance for bread making.

L’ANANAS.—_Page 442._ ] [Illustration: BROILED CHICKEN GARNISHED WITH STRAWBERRIES AND WHIPPED CREAM.—_Page 400._ ] [Illustration: ORNAMENTAL FROSTED CAKE.—_Page 532._ ] [Illustration: HOLLENDEN HALIBUT.—_Page 167._ ] [Illustration: SIDE.