524–532. Boiled, 529. Brown, 529.
Fish, à la Poulette, 170. À la Marseilles Pan broil, on one side until well browned.
Solidly with mixture. Place in buttered shallow pan, cover, and let rise; then add sugar, beaten.
Fish, à la Poulette, 170. À la Marseilles Pan broil, on one side until well browned.
Solidly with mixture. Place in buttered shallow pan, cover, and let rise; then add sugar, beaten.