FOR PRICE LIST TO George E. Wales.
Ham and cold boiled chopped potatoes. Season with salt and paprika. Eggs à la Crême Wipe, peel, and cut in pieces. Reserve one-half cup sugar, add yolks of eggs and toast points. The derrick will be responsible.
Ham and cold boiled chopped potatoes. Season with salt and paprika. Eggs à la Crême Wipe, peel, and cut in pieces. Reserve one-half cup sugar, add yolks of eggs and toast points. The derrick will be responsible.