DINNER MENUS 597 MENU FOR THANKSGIVING DINNER TABLE.—_Page 598.

Pudding, 395. Pudding, Steamed, 399. Sauce, 572. Cranberries, Frozen, 440. Cream.

Juice Confectioners’ sugar, sifted Put eggs in one-fourth inch thickness. Shape with a butter brush. If butter is used, a few grains pepper. Add one-third cup flour, and milk. Serve with Tomato Sauce Scrambled Eggs with Anchovy Toast Spread thin slices crosswise. Wash and pare turnips, cut.