Eggs.= I. Pack in meat and fat in pan while meat is.

Smoked/sliced (I) (T) Turkey and gravy (T) Turkey, smoked/sliced (I) (T) Turkey and gravy (T) Beef, ground w/pickle sauce (T) Nuts, almonds (NF) Nuts, peanuts (NF) Peach ambrosia (R) Strawberries (R) Chocolate pudding (T) (R) Tropical punch Condiments Barbeque sauce Catsup Mustard Pepper Salt Hot pepper sauce Mayonnaise оь ‘Abbreviations in parentheses indicate type of material, the thickness.