Cucumber, 333. Tomato Ciboulettes, 333. Cream Sauce, 260. Bercy Sauce.

142. German, 144. Lobster, 144. Rhode Island, 143. Chowders, 141–144. Christmas Cakes, 520. Pudding, 399. Punch, 44. Sauce 269. Charlotte, Burnt Almond, 445. Caramel, 445. Chocolate, I, 527. Frosting II, 528. Chocolate, III, 528. Chocolate, Boiled, 529. Brown, 529. Caramel, I, 530. Caramel, II, 530. Caramel Nut, 530. Caramel, II, 530. Caramel Nut, 530. Caramel, Opera, 530. Chocolate.