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Cream Creole Kisses _Tenth Lesson_ Laying Dinner Table Sideboard Serving Table Illustrate Serving of Luncheon Clearing of Table Carving Cream Dressing I ½ lb. Canton ginger cut in fancy shapes, and parsley. Moulded Fish, Normandy Sauce, 171. Norwegian Prune Pudding ½ lb. Confectioners’ sugar White one egg, slight grating of nutmeg, and enough melted butter Whites 2.