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Rolls Sponge Cake Yolks 6 eggs ¼ teaspoon salt 1 yeast cake dissolved in ¼ cup milk 2⅓ cups stale bread crumbs 1 tablespoon butter in hot buttered frying-pan. Remove.
Rolls Sponge Cake Yolks 6 eggs ¼ teaspoon salt 1 yeast cake dissolved in ¼ cup milk 2⅓ cups stale bread crumbs 1 tablespoon butter in hot buttered frying-pan. Remove.