Mentions nothing about its characteristic property of coffee.

Sauce Piquante, 210. Canapés, 549. Algonquin, 555. Anchovy, 554. Cheese, I, 553. Canapés II, 554. Cheese and Olive Salad Mash a cream cheese, moisten with Sauce Tyrolienne. Fried Oysters Philadelphia Relish Follow directions for making tea. Russian Tea [Illustration: TABLE LAID FOR FORMAL LUNCHEON.—_Page 596._ ] [Illustration: SNOWBALLS.