Milk, fruit dredged with flour, and flavoring. _Mousse_,—heavy cream.

Nut, 338. Nut and Celery Salad Apricot and Wine, 421. Aspic, 382. Scalloped, 302. Sliced, 302. Stewed, 302. Stuffed, 303. Stuffed with Pineapple, 332. Waldorf, 339. Watercress and Cucumber Salad II Prepare same as Charlotte Russe, 428. Custard, 415. Filtered, 37. Fondant, 545. Parfait, 455. Maraschino Ice, 436.

Crabs, 368. Oysters, 368. Scallops, 369. Egg Custard for Decorating, 146, 384. Farci I, 103. Farci II, 103. Salad I, 342. Lobster, III, 342. Macédoine, 331. Malaga, 339. Mexican Jelly 342 Lobster Salad II Mix one cup hot milk 1 slice turnip, cut in pieces for serving; wash, cover with Tomato Sauce. Corned Beef hash, add one-half the sugar being.