⅛ cup flour.
Rye, 81. Dropped Eggs (Poached), 95. Dry Toast, 67. Duchess Potatoes, 312. Soup, 121. Duck, 241. Braised, 257. Peanut Stuffing for, 259. Pigs’ Feet, Broiled, 238. Feet, Fried, 238. Pilaf, Turkish, I, 89. Turkish, III.
Rye, 81. Dropped Eggs (Poached), 95. Dry Toast, 67. Duchess Potatoes, 312. Soup, 121. Duck, 241. Braised, 257. Peanut Stuffing for, 259. Pigs’ Feet, Broiled, 238. Feet, Fried, 238. Pilaf, Turkish, I, 89. Turkish, III.