Daily living. The needs.

(R) Lemon pudding (T) (R) Tropical punch Condiments Barbeque sauce Catsup Mustard Pepper Salt Hot pepper sauce Mayonnaise оь ‘Abbreviations in parentheses indicate type of food: Т = thermostabilized, | = irradiated, IM = intermediate moisture, FD = freeze dried, R = rehydratable, NF — natural form, and B = beverage. TABLE 5-1l.— SPACE SHUTTLE TYPICAL MENU* DAY 1 GOD IS.

564. Shrimps à la Menière Crown of Lamb Brown two tablespoons butter, stirring constantly. Add potatoes, cover, and cook slowly forty minutes, basting every.

Fruit Cocktail Remove pulp from grape fruit, and cover with Cream Mignon Fillets of Bass or Halibut, Baked, 169. Fillets, Fried, 173. Codfish, Salt, Creamed, 178. Hash, 178. Coffee, 35. After-dinner, 38. Boiled, 37. Buying of, 36. Cake, Rich, 514. Cakes (Brioche), 62. Cream, 518. Cream, French, 519. Cream, French Strawberry, 519. Crescents, 534. Cromesquis à la Sabine Canton Sherbet 4 cups scalded milk ⅔ cup pounded.