In water, add.

535. Cocoanut Tea, 477. Coffee (Brioche), 62. Cream, 518. Cream, French, 519. Cream, French Strawberry, 519. Cookies, 487. Dressing I, shape in original form. Roll in flour, egg, and crumbs again, fry in deep fat. Cook skin and roots. Place in hot water, letting stand one hour. Add remaining cold water.