German mustard and onion juice. Pack solidly into pint.
[Illustration: MARMALADES, JAM, AND JELLIES, WITH PARAFFINE TO MELT FOR COVERING, PAPER CUT FOR COVERS, GUMMED LABELS, AND LIBRARY PASTE. _Page 574 to 577._ ] [Illustration.
[Illustration: MARMALADES, JAM, AND JELLIES, WITH PARAFFINE TO MELT FOR COVERING, PAPER CUT FOR COVERS, GUMMED LABELS, AND LIBRARY PASTE. _Page 574 to 577._ ] [Illustration.