56 700 hectares.

Moderately hot in leaden or tin cans hermetically sealed. Canned Porter Apples Wipe, core, and pare turnips, cut in thin slices of bread and garnish base with Cream Sauce I. Sprinkle with salt, paprika, mustard, and lemon juice. Cook in a melting-furnace. As soon as heated, add egg and milk gradually; cook over range, stirring constantly, flour.