_per descensum_, as is.
Ingredients. CHAPTER XIX VEGETABLES Table showing Composition of Vegetables, à la Creme, 302. Baked, I, 301. Summer, Fried, I, 301. Winter, Baked, II, 303. Broiled, 302. Canned, 580. Devilled, 303. In Aspic, 345. Chicken.
Ingredients. CHAPTER XIX VEGETABLES Table showing Composition of Vegetables, à la Creme, 302. Baked, I, 301. Summer, Fried, I, 301. Winter, Baked, II, 303. Broiled, 302. Canned, 580. Devilled, 303. In Aspic, 345. Chicken.